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11 stories filed under this tag
From the archive
A family movie-night method for choosing Pakistani cinema by age, mood, language and conversation rather than one universal “family-friendly” list.
Bilal Ahmed · 28 Aug 2026 · 2 min
Dates, Rooh Afza, pakora oil, fruit chaat — who actually cooks the month, and why the television kitchen is not a household.
Hassan Raza · 6 Apr 2026 · 5 min
An invitation to notice Pakistani regional food beyond the dishes flattened into national buffet shorthand.
Hassan Raza · 28 Feb 2026 · 2 min
Pakistani illustration and graphic art shape book covers, animation, newspapers, campaigns, games and public walls—the visual culture people encounter before entering a gallery.
Bilal Ahmed · 12 Feb 2026 · 3 min
Sadequain’s public importance cannot be contained by calligraphy prints. Murals, drawings, poetry and a self-fashioned artistic persona connected line to the ambitions of modern Pakistan.
Mehreen Ali · 2 Feb 2026 · 3 min
Skardu with children needs weather buffers and smaller promises. A lake morning and an open afternoon will be remembered more fondly than three valleys seen through a car window.
Mehreen Ali · 7 Jan 2026 · 3 min
Islamabad works for families when the day alternates movement and recovery: a museum, a park, a short trail option and a meal before everyone becomes hungry at once.
Mehreen Ali · 5 Jan 2026 · 3 min
Formalwear alteration is a negotiation with seams and embellishment. A tailor can shorten a plain hem easily; moving a hand-worked border or rebuilding an armhole is another project.
Zainab Noor · 29 Dec 2025 · 3 min
Bilal Abbas Khan’s best roles make intelligence visible as behaviour: a pause before a lie, warmth used as camouflage, or silence that forces another character to fill it.
Bilal Ahmed · 5 Dec 2025 · 4 min
Yumna Zaidi’s range is not proved by wigs or accents. It appears in how differently her characters understand danger, dignity, work and their right to occupy a room.
Bilal Ahmed · 4 Dec 2025 · 4 min
Pakistani mithai extends far beyond syrup-soaked spheres. A beginner learns faster by understanding milk, grain, nuts and sugar stages than by collecting fifty names.
Hassan Raza · 23 Nov 2025 · 4 min